October 22, 2026
10:08 am
We docked at Royal Naval Dockyard, Bermuda, about an hour ago and the gangway is now open. We’re sitting in the outdoor area adjacent to the Garden Cafe, where it’s kind of steamy. This part of the ship is great for cool weather cruising with its walls of windows. It’s far from cool today at 77°F/25°C.
Today’s plans are to catch a ferry to Hamilton for walking, shopping, and maybe lunch. We are here until 3:00 pm tomorrow.

October 23, 2026
9:24 am
I’m now outside on Deck 8 in an area called The Waterfront. There are tables and chairs here adjacent to the restaurant La Cucina on my right (I’m facing aft) and a promenade to my left.
Recap of yesterday:
We docked around 10:00 am as scheduled. Our family walked off the ship at 10:53 and easily made the 11:00 public ferry to Hamilton. It was US$5 per person and cash was accepted as we boarded. After a scenic ride through the Great Sound, we landed in Hamilton, Bermuda’s Capital, at 11:30. I miss the days when we’d dock right along Front Street, yet the ferry ride (30 minutes) and return bus ride (45 minutes) allowed us to view more of Bermuda and see people going about their normal day.

Our plan for Hamilton was just to walk around after an 11-year gap between visits. We made an early stop in Bermuda Book Store, as we always do our best to buy from independent booksellers when we travel. Lately, I’ve been into historical fiction novels. On the bookseller’s recommendation, I purchased Rivals of the Republic by Annelise Freisenbruch. Both the author and the setting are local.
From there, we walked to a café called Milan Milan, where I had a wonderful iced chai latte. A customer noticed Marty’s firehouse T-shirt and suggested we visit the local station. We were greeted warmly by several firefighters and had a tour of the vehicles and other equipment. We learned there are 3 firehouses on the islands, EMTs are assigned to the fire department, and paramedics are based at the hospitals. The neatest piece of equipment in my opinion was a pump that can draw water directly from the ocean to combat fires on remote islands.
We walked back to the ferry terminal, not realizing the next ferry was an hour and a half away. So we bought bus tokens and walked about 4 more blocks to the bus terminal. After a short wait, we boarded the #7 bus to Dockyard at 3:45. We arrived at the Dockyard at 4:35 and were back on the ship 15 minutes later.

Dinner last night was again in The Manhattan Room. This is my favorite venue on the ship. We arrived at 5:45 and were escorted right away to a table near the aft windows. Tonight there were 3 musicians—pianist, drummer, and bass guitarist. The 5:30–6:15 program was called Nostalgic Notes and the 6:30–7:15 was Ballroom Collections. The daily program also listed Bebop Era from 7:45–8:30.
As for dinner, it was another fine feast. Caesar salad, grilled New York strip steak, and fig and apple cobbler with vanilla ice cream. The food in this dining room is superb. And so is the service. We were even recognized by a waiter we knew from an NCL cruise several years ago! (Hi, Santiago!)
We enjoyed several areas on the ship after dinner. We went for a walk on the outdoor promenade on Deck 7 and saw a nice sunset and a full moon high in the sky. While there, we played some shuffleboard. Then it was back inside for bowling, and we ended the evening with drinks and conversation at Maltings Bar.

Up next: Saying goodbye to Bermuda…for now
